How to open a bar

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DEPARTMENT:  Banquet

JOB TITLE: Service Associate

 

TASK NO: SOP BQT  003

TASK:   How to open an bar   

EQUIPMENT REQUIRED: Table, skirting, table cloth

WHAT TO DO

HOW TO DO IT

WHY

 

Set the bar table.

 

 

 

 

 

Set glassware on table.

 

 

 

 

Set liquors.

 

 

 

 

- Set the bar table with skirting.

  * Table must be in good condition and  

      balance.

  * Table cloth and skirting must be well pressed without any stain and holes.

 

- Set the glassware according to the  

  types of beverage ordered.

 

- All glassware must be free of spots

  and no chip.

 

- Ensure sufficient glassware.

 

- Arrange the liquor in descending order

  in term of bottle height with the tallest

  bottle in the middle.

 

- All bottles must be full.

 

- All bottles must be clean without any

  stain.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

- Show our standards which will please our guest.

 

 

 

- Show we care for our  

  guests.

 

 

 

 

- Show our standards and

  to delight our guests.

 

 

 

 

- Show our honesty.

 

PREPARED BY:

 

APPROVED BY :

 

DESIGNATION

Service Manager

SIGNATURE/DATE

 

DESIGNATION

General Manager

SIGNATURE/DATE

 

 

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